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Chicken & Waffle

Sunday Brunch 

Sundays at Off Main Tavern are a celebration of comfort, culture, and crafted flavor. Our brunch menu is rooted in Southern-inspired cuisine, thoughtfully reimagined with a modern touch. Using locally sourced ingredients whenever possible, each dish reflects a balance of tradition and innovation — familiar flavors elevated through technique, presentation, and creativity. What sets our brunch apart is its fusion-driven approach, blending influences from different culinary traditions while staying grounded in classic American brunch staples. The result is a menu that feels both comforting and distinctive, offering something for every palate. To complete the experience, enjoy our signature mimosas — carefully crafted and designed to complement each dish, bringing a bright, refreshing balance to every bite and every moment at the table. From relaxed gatherings to weekend celebrations, brunch at Off Main is where hospitality, flavor, and community come together every

Sunday from 10am-3pm.

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Mimosas
Off Main Bacon Dippers

Appetizers 


Off Main Bacon Dippers 
Sweet and spicy, candy-thick bacon with a side of house made smokey hollandaise sauce.

Bavarian Pretzel  
Giant authentic German pretzel served with craft off main beer cheese and handmade honey mustard.

 

Fortuna Crispy Brussels Sprouts

Crispy Brussels sprouts with balsamic reduction, blood orange soy, citrus, feta & garlic chips over goat cheese fonduta, finished with lemon zest.

Chicken & Waffle Sliders

crispy chicken thigh sliders layered with bacon and finished with pecan butter and a side of hot honey.

 

B&G Chicken Sliders

Three Southern biscuit sliders with crispy chicken thigh, gravy, garnished with cheddar cheese and bacon bits.

Brunch Platters 

Duet Southern Benedict

Blueberry Pancakes

Fluffy blueberry pancakes topped with fresh blueberries, lemon curd & house-made pecan butter.

Chicken & Waffle 
Crispy chicken thigh atop a Belgium waffle, finished with pecan butter and your choice of maple syrup or hot honey sauce.

Duet Southern Benedict
A pair of crispy fried green tomatoes layered with house pimento cheese, candied bacon, eggs cooked to order. Finished with citrus-herb spring mix.

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Shrimp & Grits 

Sautéed shrimp, andouille sausage, house three cheese grits with our special Off Main beer butter sauce.

 

Hangover Burger

Two crispy-edged smash patties with cheddar, bacon, avocado smash, caramelized onions, shredded lettuce, tomato, pickled Fresnos, house secret sauce & an egg your way.

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Chilaquiles

Crispy tortilla chips tossed in poblano ranchero salsa with goat cheese fonduta, sharp cheddar & savory andouille sausage, finished with queso fresco, pickled Fresno peppers & red onions.

Biscuit & Gravy

Two Southern biscuits served with country sausage gravy, garnished with microgreens. 

Pimento Egg Sandwich 

A toasted buttery croissant with avocado spread, crispy bacon, pimento cheese, caramelized onions, and fresh tomato, finished with your choice of egg. Served with breakfast potatoes.

Off Main Pancakes 

A stack of fluffy pancakes topped with pecan butter served with maple syrup, and a side of seasonal fruit.

 

BLT Benedict

A duo of toasted English muffins with chimichurri spread, crisp bacon, Bibb lettuce, sliced tomato, poached eggs, and smoky hollandaise.

Breakfast Platter 

Two eggs your way with crispy breakfast potatoes, your choice of bacon or sausage, toast or a Southern biscuit & fresh seasonal fruit.

Avocado Toast

Fresh Avocado smash, feta cheese, garnished with roasted pumpkin seeds, and microgreens. Gluten free option is available 

Lone Star Power Bowl  

Sofrito-sautéed potatoes with crispy bacon, caramelized onions, creamy goat cheese fonduta & melted cheddar, finished with fresh scallions. ​​

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Salads

Tavern Green Chop Salad 

Shaved brussels sprouts, broccoli, purple cabbage, chopped kale, shaved carrots, garnished with roasted sunflower seeds, dried cranberries, tossed in pomegranate tahini dressing.​

Timeless Cesar Salad 
Heart of romaine, grape tomatoes, craft parmesan cheese, house-made croutons. ​​

Roasted Beet Salad Roasted red beets mixed with fresh arugula, tossed over orange and beet vinaigrette, atop of whipped goat cheese, finished with crunchy pistachios, drizzled with balsamic blood-orange soy sauce reduction.

Kids

Little Lonestar Platter
One fluffy regular or chocolate chip pancake with an egg your way, breakfast potatoes, your choice of crispy bacon or sausage & fresh seasonal fruit.

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Berry Good Waffle

One golden Belgian waffle topped with fresh strawberries, served with maple syrup.

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Current hours:

Monday: Closed

Tuesday: 11-8PM

Wednesday: 11-8PM

Thursday: 11-8 PM

Friday: 11-10 PM

Saturday: 11-10 PM

Sunday: Brunch ONLY 10-3PM

© Off Main Tavern™

703 Water St. Kerrville, TX 78028

hello@offmainbrewing.com

830-890-5645

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